Bold salad

Ingredients

  • Valerian
  • 100 gr of PGI Finocchiona
  • Orange
  • Olives
  • PGI Tuscan Extra Virgin Olive Oil and salt as required

Preparation

This dish is made bolder by PGI Finocchiona; it is served with orange and citrus fruits in order to leave a ‘clean’ mouth. Accompany this recipe with a glass of white wine and dress it with a small amount of PGI Tuscan Extra Virgin Olive Oil and a pinch of salt.

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